organic

Slow Farm owner earns Ohio organic honor

The Ohio Ecological Food and Farm Association (OEFFA) has named Kim Bayer, who started Slow Farm in Ann Arbor, Michigan, in 2016, as the 2024 Beginnin... more »

Georgia field day centers on organic transitions

The University of Georgia (UGA) recently hosted an Organic Farm Field Day to highlight the USDA's Transition to Organic Partnership Program (TOPP). ... more »

Michigan gives training grant to Edible Garden

Indoor leafy greens grower Edible Garden has received funding from Michigan for employee training. The controlled environment agriculture (CEA) gro... more »

Fridays on the Farm: Growing it to give away

During Black History Month, the USDA recently featured Armondo White, a veteran and Black farmer in Marvell, Arkansas, and his family, in its Fridays ... more »

Fridays on the Farm: Kyle Haroldson

Editor's note: In its Fridays on the Farm series, the USDA recently featured Kyle Haroldson, an organic farmer in Brookings, South Dakota. He started ... more »

Rodale study looks at cover crops as living mulch

The Rodale Institute California Organic Center has preliminary results from its 2021 study exploring cover crops as an alternative to black plastic mu... more »

Organic Night Out celebrates research, products, producers

The best of organic — from innovative entrepreneurs and established organic brands to cutting-edge organic research and visionary scientists — wil... more »

Florida organic summit packed with activities

The Organic Food & Farming Summit features farm tours, networking, workshops and a tradeshow. The summit, organized by Florida Organic Growers ... more »

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