Winter 2023
Phyllis Walsh grows produce year-round as the owner of DabHar Farm in south-central North Carolina. Selling at the Waxhaw farmers market near Charlotte, she finds that even in...
Growing mustard cover crops for biofumigation is a strategy that can help manage many soil pathogens. In Ohio, the practice can be used in the spring to help...
Robbie McClam has an odd idea of retirement. After a successful career in architecture and development, McClam found his attention drawn back to the agricultural interests that led...
Broccoli is a cool-season crop that organic growers in Iowa normally transplant in April for a spring crop. Growers will often pick their best cultivar and transplant it...
Organics is part of a Washington father and son’s tree fruit operation. RJK Farms, in Quincy, Washington, has changed the way it does business to remain competitive in...
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