Labor
Ethical labor program introduced to fresh produce industry
Fresh produce industry stakeholders have launched the Ethical Charter Implementation Program (ECIP). The program aims to recognize and strengthen e... more »
Survey: On-farm AI, automation investment to continue
While there has been a significant surge in digital transformation initiatives across agribusinesses, many still grapple with deriving actionable insi... more »
GFVGA seeks labor award nominations
The Georgia Fruit & Vegetable Growers Association (GFVGA) is seeking nominations for the Dan Bremer Service Award. The award recognizes individ... more »
Growers decry more expensive ag labor
Growers are bracing to pay more – around 7% – for their crews in the coming year. The Adverse Effect Wage Rate (AEWR) for the H-2A program is e... more »
Mid-Atlantic Fruit and Vegetable Convention includes organics
Multiple concurrent educational sessions and a large industry trade show will be featured during the three days of the 2024 Mid-Atlantic Fruit and Veg... more »
Inteligistics’ patent for temperature-predicting system okayed
Supply chain software company Inteligistics has been granted a patent for a process to help predict temperatures and quality of perishable products. ... more »
EFI fills staff positions
Equitable Food Initiative is welcoming two new employees who fill positions involving ethical program implementation and marketing. Gabriela Lopez-... more »
NCAE digs into ag labor issues at annual forum
The National Council of Agricultural Employers (NCAE) has released the agenda for its 10th Annual Ag Employer Labor Forum. The event is Nov. 29-Dec... more »
