Ceradis granted OMRI Listed status for CeraFruta
CeraFruta received its OMRI-Listed seal after completing the rigorous certification process and requirements set forth for organic crop production use.
Introduced by Ceradis in 2020, CeraFruta is a natural anti-fungal agent for broad-spectrum control of post-harvest fruit decays including Blue mold, Gray mold, Green mold, Brown rot and Sour rot.
CeraFruta contains the active ingredient Natamycin, a biological molecule produced by soil bacteria as a defense mechanism against fungi.
Specific to product efficacy, the active ingredient in CeraFruta demonstrates similar post-harvest disease control across a wide variety of crops compared to chemical standards, and superior disease control compared to organic alternatives.
Used widely in all major markets as a food preservative in meats, cheeses and baked goods, Natamycin has a biological profile that is safe for use in consumable food products, crops, and non-target organisms and is therefore exempt from the requirement of a tolerance for residues in the U.S.
“We are delighted that CeraFruta has received formal OMRI status recognition,” said Stechmann in a news release, “This accreditation is an important achievement for Ceradis as we continue to bring more ‘green innovations’ to market. It also allows us to demonstrate greater levels of transparency with our grower customers, channel partners and consumers.”
For more information about CeraFruta, visit www.ceradis.com.